Fermented Brown Rice - NOOCI
Fermented Brown Rice - NOOCI 
        Fermented Brown Rice - NOOCI

Fermented Brown Rice

Oryza Sativa

  • Reduces toxins
  • Improves energy levels
  • Supports digestive health
  • Reduces stress and fatigue

Classification : Seed

Location: Osaka, Japan

Supplier: Moriuchi Kokufun Co., Ltd., Fermentation: SODX Co., Ltd.

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Research

Extensive research supporting the effectiveness and benefits of this ingredient.

Department of Agriculture Extension Services, 2018

Fermentation and Germination Improve Nutritional Value of Cereals and Legumes Through Activation of Endogenous Enzymes

Universiti Malaysia Sabah (UMS), 2018

Phytochemical Profile of Brown Rice and Its Nutrigenomic Implications

National Center for Global Health and Medicine, Tokyo, 2020

Prospective Association between Whole Grain Consumption and Hypertension

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