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|Supplier||Moriuchi kokufun Co., Ltd. fermentation：SODX Co., Ltd.|
Effects of Dietary Traditional Fermented Soybean on Reproductive Hormones, Lipids, and Glucose among Postmenopausal Women in Northern Thailand
University of Phayao, 2013
Fermented Soy Products: Beneficial Potential in Neurodegenerative Diseases
Kyungpook National University, 2021
Fermented Soy Supplementation Improves Indicators of Quality of Life
University of Florida, 2020
Traditional herbs for a modern lifestyle
Learn more about the unique healing properties of herbs and how they can powerfully support conventional treatments and specific health outcomes.
As the days become shorter, winter is the time for slowing down and focusing inward. In Traditional Chinese Medicine (TCM), this means focusing on preserving energy and seeking ...
The holiday season has arrived, so make way for celebration, indulgence, and festive feasts! If you’ve ever experienced bloating or digestive issues, don’t fret,– we’re here wit...
As the seasons change this year and bring on colder temperatures and earlier nights, you may realize that you might be sneezing more or feel run down with a stuffy nose. The win...
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