|Find This Ingredient In|
In Vitro Digestive Characteristics and Microbial Degradation of Polysaccharides From Lotus Leaves and Related Effects on the Modulation of Intestinal Microbiota
Chengdu University, 2022
Antioxidant and Inflammatory Effects of Nelumbo nucifera Gaertn. Leaves
Chongqing Engineering Research Center of Functional Food, 2021
Nuciferine Modulates The Gut Microbiota and Prevents Obesity in High-Fat Diet-Fed Rats
China Medical University, Shenyang, 2020
The Effect of Sacred Lotus (Nelumbo nucifera) and Its Mixtures on Phenolic Profiles, Antioxidant Activities, and Inhibitions of the Key Enzymes Relevant to Alzheimer’s Disease
Institute of Nutrition, Mahidol University, 2020
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